Choosing your menu for your dinner party will depend on:
- the time you have available
- your level of expertise and experience
- what you think your guests will like
- your budget
- what's available.
If you are a beginner my advice is keep it simple. Ask your friends if they have any particular likes and dislikes (you don't want to find out they have a nut allergy after you have given them walnut and date pie, do you?) and do as much as you can in advance. Don't bankrupt yourself. You don't have to spend a fortune. Don't try and impress and be too pretentious - you'll wear yourself out and drive your guests up the wall! Just concentrate on trying to help everyone enjoy themselves.
It's all in the planning.


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2 comments:
Don't assume vegetarians eat fish! In fact, generally, don't assume you know what a label like "vegetarian", "vegan", "kosher" etc. means. Ask: we won't be offended :-D
I agree it is far better to ask if you aren't sure! I once made the mistake of giving baked ham to a lady. It was only afterwards that I found out she was Jewish!
What a faux pas!
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